Origin |
Australia |
Raw Material
ANZpure Abalone Powder is made from fresh off-cuts of Greenlip and Blacklip abalone grown in Southern Australian aquaculture farms. The abalone meats are snap frozen, pureed and dried using an innovative low temperature drying method. The powder is milled to give a uniform particle size and packaged under a nitrogen atmosphere to maintain flavour and freshness.
Nutritional Information
Abalone are slow-growing herbivorous marine snails which command high price in Asian countries. 1kg ANZpure Abalone Powder is equivalent to 5kg of fresh abalone. ANZpure Abalone Powder is high in protein and contains trace vitamins, minerals and omega 3 and 6 fatty acids.
Applications
Abalone are highly prized ingredients sought by culinary chefs for many oriental recipes.
ANZpure Abalone Powder can be a cost-effective and convenient way of incorporating abalone into food products. ANZpure Abalone Powder can be used as seasoning agent for noodles, rice, porridges, sauces, soups and stews for a range of oriental recipes.
ANZpure Abalone Powder can also be blended with other ingredients to make stock powders, flavour sachets for instant noodles, soups and porridges.
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